Fascinated with Gearóid Farrelly Ep 2: Food’s Glorious Dudes with Donal Skehan and Rachel Allen
Listen
on:
Share:
Show Notes
Cooks and bakers are big stars, tweeting a photo is part of dinner and cookbooks are bedtime reading. It’s safe to say food is the new rock ’n’ roll. In this episode I head to Ballymaloe Cookery School for a chat with the lovely Rachel Allen about the rise of the foodie. Also we discover the dark side of Donal Skehan as he tells us about his journey from pop music to the kitchen.