Sometimes the clearest way to see yourself is through a foreigner's eyes. Named after everyone's favorite Chinese-Irish deep-fried drunk snack, Spice Bags is a podcast about food in Ireland and beyond.
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After four wonderful years of episodes, we at Spice Bags are bowing out. While we do announce this with a heavy heart, we – Blanca, Dee, and Mei – wish to end on a high after publishing our very own cookbook Blasta Books 5: Soup, and at a moment when w... Read More →
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